A vibrant, naturally-colored infusion, this beverage combines the striking blue hues of butterfly pea flowers with the tart, cranberry-like notes of roselle, often categorized within the broader family of plant-based tisanes. The distinct visual appeal and layered flavor profile contribute to its growing popularity.
The increasing interest in this type of drink stems from its perceived wellness properties and aesthetic appeal. Roselle, a key ingredient, has been traditionally associated with supporting healthy blood pressure and providing antioxidant benefits. Butterfly pea flowers contribute to the beverage’s unique color and are also believed to possess certain health-promoting compounds. Historically, both ingredients have been utilized in various cultures for their medicinal qualities and natural dyeing properties.
