A specialized covering method utilizes a polymeric film to encase large, cylindrical packages of harvested forage. This process protects the stored agricultural material from environmental degradation, preserving its nutritional value. For example, this covering prevents spoilage from rain and snow, and limits oxygen exposure to reduce mold growth and nutrient loss during storage.
This preservation technique offers numerous advantages in forage management. It minimizes dry matter losses, resulting in higher feed quality and improved livestock performance. Furthermore, this method allows for flexibility in harvesting schedules, enabling producers to bale at higher moisture contents, which reduces leaf shatter and preserves valuable nutrients. Historically, this preservation strategy has evolved as a more efficient alternative to traditional haymaking techniques, offering improved preservation and reduced labor requirements.
